Thursday, September 22, 2011

Thanksgiving Table D'hote



3 Course Thanksgiving Dinner

October 7-10, 2011
5:00pm to 10:00pm

Starter
Autumn Squash Soup
Cinnamon cream

Main
Turkey
Oven roasted white and dark meat, sage and apple bread stuffing, brussels sprouts with
sauteed smoked bacon, mashed potatoes and pan gravy

Dessert
Pumpkin Pie
Maple cream, caramel sauce

Choice of Tazo tea or fresh brewed Starbucks coffee

$35.00 / person

***Entertainment cards or any special offers may not be used in conjunction with this menu***

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